Mushroom Potato Fritters (Deruny)
Ingredients: potatoes (61%), fried champignon mushrooms (17%), onions (8%), premium wheat flour (2%), eggs, mayonnaise, salt, ground black pepper. *may contain mustard. Allergens are highlighted in bold.
Cooking method: frozen potato fritters are fired in preheated sunflower oil over medium heat, while rolling over as needed.
Do not refreeze once thawed.
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