Mushroom Potato Fritters (Deruny)

Ingredients: potatoes (61%), fried champignon mushrooms (17%), onions (8%), premium wheat flour (2%), eggs, mayonnaise, salt, ground black pepper. *may contain mustard. Allergens are highlighted in bold.

Cooking method: frozen potato fritters are fired in preheated sunflower oil over medium heat, while rolling over as needed.

Do not refreeze once thawed.