Brined cheese varenyky (Pierogi)
Ingredients: cottage cheese (45%), premium wheat flour (31%), water (18%), chicken eggs (2,5%), fresh dill (1%), fresh parsley (1%), refined sunflower oil, salt.
Allergens are highlighted in bold.
Cooking method: frozen varenyky are put into boiling salted water. They are brought to a boil while stirring and cooked for 5–7 minutes. Cooked varenyky are taken out from the water and dressed to taste (with butter or sour cream).
Do not refreeze once thawed.
Please check another products
-
Spinach and brined cheese varenyky (Pierogi)
From $12.49 Select options This product has multiple variants. The options may be chosen on the product page -
Potato and cheese varenyky (Pierogi)
From $11.99 Select options This product has multiple variants. The options may be chosen on the product page -
Blueberry Varenyky (Pierogi)
From $12.49 Select options This product has multiple variants. The options may be chosen on the product page -
Potato varenyky with bacon crisps (Pierogi)
From $10.99 Select options This product has multiple variants. The options may be chosen on the product page